Restaurant Menu



Homemade Soup of the Day    Served with bread roll & butter  £4.65    
Salmon Haddock and Prawn Fishcake                                    served with a lemon and Chive Mayonnaise
Chicken Liver and Port Pate served with toasted ciabatta and apple chutney
Pan Seared King Scallops with baby onion, pea and pancetta white wine and mustard sauce
Spicy Chicken Skewers
with tomato and chorizo salsa
Confit of Duck Leg and Orange Salad
with a rich balsamic dressing
Black Pudding    served with hash brown, wholegrain mustard sauce and poached egg
Tiger Prawns  shelled tiger prawns, pan fried in butter with chilli and lime and served on  garlic bread £6.50
Pan Fried Garlic Mushrooms (V) served on toast topped with Lancashire cheese £4.95
Refreshing Melon with Seasonal Fruits (V) served with sorbet
Poached Salmon
with potato and watercress salad
Classic Prawn Cocktail
served with lemon wedge, marie rose and brown bread

MAIN MENU all our meats and poultry is delivered daily from Olde Farm Meats Butchers of Bamford

Pork Fillet
with a rich cider and wholegrain mustard sauce
Peppered Chicken Breast  in creamy peppercorn sauce £13.25
Poached Salmon Fillet  with a white wine, mushroom and tarragon sauce
Haddock   * beer battered deep fried with chunky chips and mushy peas £12.75
Chicken Breast
beerin a baby onion, pea and pancetta red wine jus
Freshly Deep Fried Scampi *
served with chunky chips and mushy peas. £14.25
Roasted Duck Breast with black cherry and kirsch liquer sauce    £14.75
Lamb Cutlets    grilled, with a red wine  and mint gravy
Steak And Mushroom Pie   served with chunky chips, mushy peas and gravy  £10.50
Braised Lamb Shank * with mashed potato and rosemary with port jus £14.50
Trio of Pork Sausage *
with mashed potato and red wine and onion gravy
Fish Pie
topped with creamy potato and Lancashire cheese served with new potatoes and vegetables

All main courses are served with chunky chips, mash potatoes or new potatoes unless otherwise stated * on the menu

FROM THE GRILL ( all our steaks and burgers are delivered daily from Olde Farm Meats Butchers of Bamford using only the finest ingredients)
10oz Rib-eye Steak

8oz Fillet    £19.50
8oz Sirloin    £15.25
12oz Porterhouse
100% Homemade Sirloin Burger two 5oz burgers on a bun and salad garnish, with or without cheddar cheese £10.75

or with blue stilton cheese
10oz Gammon Steak  served with egg or pineapple  £12.95

with egg and pineapple  £13.15

All main courses are served with chunky chips, mash potatoes or new potatoes


Chicken, Bacon and Bury Black Pudding Salad
served with Church Inn  Dressing


Poached Salmon And Avocado
served with Church Inn Dressing

Confit of Duck Salad
with a rich balsamic dressing
All salads are served with a wedge of ciabatta and homemade coleslaw                                         

Side Orders          

Homemade Onion Rings          £2.25 Garlic and Basil Bread   £1.95
Gravy £0.95  or with cheese       £2.25
Tomato and Red Onion Salad
with Balsamic Dressing 
£1.95 Creamy Peppercorn Sauce £2.25
Chunky chips   £2.25 Mixed Salad with
Church Inn Dressing
Diane Sauce


Cheese and Onion (V) served with chunky chips and mushy pies
Medfiterranean Vegetable Bake toped with Lancashire cheese and served with garlic bread
Butternut Squash and Chick Pea Curry
served with rice and garlic bread
Spinach and Ricotta Cheese Cannelloni
served with mixed salad and new potatoes

(all our desserts are homemade using fresh ingredients)

Chocolate Fondant
served with mint choc chip ice cream
( please allow 10 minutes cooking time)
£5.25 White Chocolate Torte
served with strawberry ice cream

Orange Creme Brulee
served with shortbread
Sticky Toffee Pudding
served with vanilla custard
Birch Farm Old Fashioned
Ice Cream
£3.95  Church Inn Cheese Selection
served with branston pickle ,celery sticks and grapes   
Baileys Cheesecake
served in a glass
Fresh Fruit Salad
served with cream or ice cream
Raspberry Possett
served with shortbread
Poached Pear
poached in spiced red wine and served with vanilla ice cream

Espresso   £1.95 Cappuccino £2.10
Double Espresso  £2.25 Café Latte £2.10
Filter Coffee      £1.95 Liqueur Coffee £4.20

Irish, French, Calypso, 
Caribbean Baileys, or Scotch


Earl Grey  £1.75 Green Tea £1.75
Traditional English £1.60

Twinning Infusions

Peppermint  £1.75 Lemon and Ginger  £1.75
Cranberry, Raspberry
and Elderflower

Dishes are subject to change